Lee Kum Kee introduces gluten free soy sauce to best serve your needs. Lee Kum Kee gluten free soy sauce is a premium product made with non-genetically modified whole beans. You can expect the same rich savory flavor and aroma from the leader in authentic Chinese sauces – but without the gluten and no preservative added.

Ingredients:

Water, soybeans, salt, sugar, corn starch.

Allergens:

Soybeans

Pack Sizes

16.9 fl oz, Bottle